Here is another foodie picture blog! Even though not all the items here are from the Dine Out menu, they are still enjoyable for viewing pleasure. Enjoy!
Chefs Satays – Asian BBQ Short Rib, Corn Hush Puppy, Lemongrass Chicken and Green Papaya Slaw (DINE OUT menu)
Braised Angus Beef Cheeks – Pickled Shallots & Celery Leaf, Celery Root Purée, Roasted Cauliflower & Hazelnuts (DINE OUT menu)
Rib Eye Bone In – Servered with Smoked Cheddar Mashed Potatoes Balsamic Roasted Tomatoes & Signature Brussels Sprouts
Braised Lamb Shank with Atlantic Lobster Tail – Served with wild Mushroom Risotto, Goats Cheese Jus
Signature Spaghetti & Meatballs with Atlantic Lobster Tail – Served with Truffle Cream, Garlic Confit, Herb Ricotta
Truffle Parmesan Thyme Fries (DINE OUT menu)
Dessert Trio – Chocolate “Lollipop”, Mini Crème Brûlée, Macaroon (DINE OUT menu)